Ingredientes Arroz para sushi: 1 copo de Arroz Sakura 1 ½ copo de água filtrada 2 ½ colher (sopa) de Vinagre de Arroz Kenko 1 ½ colher (café) de sake seco 1 ½ colher (c
Ingredientes 2 xícaras (chá) de água (500 ml) 1 envelope de caldo de peixe 2 colheres (sopa) de açúcar ¾ de xícara (chá) de Sakura Tradicional ½ xícara (chá) de Sake Mir
Ingredientes 1 folha de Yaki Sushi Nori Kenko 40 g de Arroz Sakura cozido e temperado (verifique a receita Arroz para Sushi) 50 g de salmão cortados em tiras finas 1 kani cortado
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